Get away from the crowds into the peace and tranquillity of the Tea Rooms, hosted in the Londesborough Room. Choose from Breakfast, Lunch, or Afternoon Tea.


9.30am – 11.30am

Variety of cereals
Ally Pally house granola
Greek yoghurt and berry compote
Warm Crpossants with smoked cheddar and black forest ham
Danish pastry selection
Slice fruit platter
English Breakfast
Scrambled egg
Smoked back bacon
Cumberland sausage
Saute mushrooms
Grilled tomato
Selected of warm bread rolls

Tea, coffee and fresh juice

Lunch (Two courses)

12 noon – 1pm or
1.30pm – 2.30pm

Main Course
Spinach and mushroom stuffed chicken supreme
Sweet potato dauphinoise, ribboned vegetables, and a thyme jus
Pan fried sea bream,
Saffron crushed potatoes, lemon scented spinach, roasted red pepers
And a caper dressing
Asparagus and butternut squash encroute with a tomato and oregano sauce (V)

Trio of chocolate torte
Lemon and lime flan

Afternoon Tea

3pm – 4.30pm

Traditional finger sandwiches including free range egg and cress, smoked salmon and cream cheese, roast beed and horseradish

Home produced fruit scones with Devon clotted cream and strawberry preserve

Lemon and poppy seed cake
Banada, honey and pcan cake

Raspberry macaroon
Blueberry frangipane flan

Tea or coffee

Please note seating in the Tea Room will be tables of four and visitors could be asked to share with other visitors at busy times.